The FD-600 Freeze Dryer has been designed after careful consideration of all the factors necessary for food freeze drying techniques. The FD-600 General Purpose Freeze Dryer is capable of drying a variety of biologicals such as fruit and vegetables and diverse products such as blood/plasma, mushrooms to mussels.
GENERAL SPECIFICATION
PRODUCT MODULE AND HEATING PLATES
No. of modules / machine | 2 |
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No. of heat-plates / module | 18 |
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Heat-plate material | AISI 304 |
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Heat-plate surface roughness | 0.1 – 0.5 mm |
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Heat-plate intermediate distance | 65 mm |
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Heat-plate thickness | 18-20 mm |
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Heat-plate width (useful) | 1200 mm |
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Heat-plate depth | 1500 mm |
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Shelf-flatness | <1.5 mm |
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Optional clean-sheet | Standard |
PRODUCT TRAY
Tray size | 595 x 745 x 20 mm |
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No. of trays / heat-plate | 4 |
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No. of trays total | 122 x 2 |
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Tray material | AISI 304, 1.2mm |